Burger lovers, rejoice – the award-winning BGR the Burger Joint is celebrating its one-year anniversary in Annapolis by giving away 100 free burgers. Located at 2101 Somerville Road, the restaurant […]
[do action=”fringe”/] Knoxie’s Table has officially opened its doors to the public this week. Located on the first floor of The Inn at the Chesapeake Bay Beach Club, Knoxie’s Table […]
[do action=”fringe”/] The Chesapeake Bay Beach Club has started welcoming guests to their newest property – The Inn at the Chesapeake Bay Beach Club (“The Inn”). Known as the region’s premiere […]
DoubleTree by Hilton Annapolis is proud to announce that Charles McKnew, executive chef of the hotel’s signature restaurant Ports of Call won first place People’s Choice Award at the 2015 Maryland Seafood Festival […]
[do action=”fringe”/] You don’t want to miss The Art of Wine: Wine Tasting on Friday, September 25 from 7-9 pm at Maryland Hall. Spend the evening tasting a wide range […]
Martha Walton of Gibson Island was named the first recipient of the Clark Raines Rising Star Award at the Mason-Dixon Master Chef Tournament Aug. 16. The award recognizes Walton, who […]
Blackwall Hitch, the newest Eastport eatery has recently brought on two new chefs with impressive credentials to insure that the menu is fresh, exciting, and ever changing. Chef Michael Wagner […]
Chef Zachary Pope, of Roundz Catering and Roundz Gourmet Market, has been named Executive Chef at Blackwall Hitch in Annapolis. This move is a return to Pope’s roots as […]
Tomorrow morning, Food Network alum Chef Teddy Folkman introduces BAROAK Cookhouse & Taproom, a casual neighborhood dining spot serving mussels and frites with a twist and an inspired selection of […]
OK, I am officially excited about the new guy in town. Teddy Folkman and his new gigs at the Loews Annapolis Hotel–BAROAK. Over the past five or so years, the […]
On Sunday, February 15, 2015, from 1 to 4pm, the Friends of The Light House will host the 10th Annual GumboFest at the DoubleTree Hotel in Annapolis. GumboFest is a […]
February is the month of love, and you know what they say – the way to someone’s heart is through their stomach! This month, Miss Shirley’s is featuring Sweet & […]
[do action=”schuh”/] On Saturday, November 7th, 2014, the Friends of The Light House will host the 24th Annual Bountiful Harvest, A Blue Tie Event. This annual event benefits The Light […]
Baby, it’s cold outside! Warm up in the Roundz kitchen with a cooking class by Chef Pope. February also brings the launch of Dinner at Roundz, restaurant-style evenings featuring a […]
Love watching shows like “Chopped” or “Master Chef?” Listen up! Roundz Gourmet is offering a wonderful culinary experience for adults, youth and children. Join us for a light-heated cooking competition […]
Roundz Gourmet Catering and Dining will be hosting two cooking classes during the month of February Friday, February 7, at 7 pm “Cooking Fish and Loving It!” – This has […]
Six restaurants will compete for best oyster stew bragging rights when festival-goers sip, sample, and cast their votes at the Chesapeake Bay Maritime Museum’s (CBMM) November 2 OysterFest. This year’s […]
On Saturday, November 2nd, the Friends of the Light House will continue a long-standing local tradition by hosting the 23rd Bountiful Harvest. This annual event benefits the Light House, a […]
On Saturday, November 2nd, the Friends of the Light House will continue a long-standing local tradition by hosting the 23rd Bountiful Harvest. This annual event benefits the Light House, a […]
County Executive Laura Neuman stood in front of this new restaurant with an enthusiastic group of Maggiano’s management and employees on hand, and cut a thick braid of pasta with […]
Fall is here and Roundz is reveling in the bounty of seasonal harvest. Chef Zachary Pope of Roundz Gourmet Market has two great classes in October- the return of a […]
Are you planning on popping THE question to your sweetheart on Valentine’s Day? Before you drop to one knee, consider this offer from a local chef: If you propose marriage […]
The Annapolis Yacht Club (AYC) is pleased to announce that Executive Chef Michael Herr has been awarded the Certified Executive Chef® certification by the American Culinary Federation (ACF). The certification identifies […]
October is all about squash. Texture, taste and appearance- squash is all that. Chef Zachary Pope of Roundz Gourmet Market (2299 Johns Hopkins Rd., Gambrills) has plans to make the […]
No doubt about it…summer is here. What better way to beat the heat than chillin’ with lemonade and a plate full or ribs? July 4th started our celebration of Culinary […]
Chef Zachary Pope, owner of Roundz Gourmet Market, thrives in the creative environment of fresh ingredients, a gourmet kitchen and diners willing to immerse in a full-sensory approach to cuisine. […]
Volunteers, staff, friends and family, as well as local dignitaries, recently attended the Light House’s Inaugural B.E.S.T. Graduation in a ceremony to celebrate the successful completion of the program. In […]
Award-winning local chef Zachary Pope will host a dining event featuring a full-sensory approach to high-end cuisine on Saturday, January 28, at 7:30 PM, at Roundz Gourmet Market (2299 Johns […]
