Chuy’s, the authentic Tex-Mex restaurant known for its made-from-scratch food and fun-loving atmosphere, has announced the grand opening its second Maryland location on Tuesday, November 14 at the Festival at Riva, located at 2339 Forest Drive.
The first 50 people in line at the grand opening when the restaurant opens at 11 a.m. will receive free Chuy’s for a year. Guests can also mention the keyword “Elvis” to their server to receive a free Chile Con Queso. Lastly, there will be a golden ticket hidden in select silverware packages during opening week. Each golden ticket can be redeemed for free Queo Compuesto on their next visit.
For more than 35 years, Chuy’s has provided authentic Tex-Mex using only the freshest ingredients. Customer favorites include stuffed Chile Rellenos, Chicka-Chicka-Boom-Boom Enchiladas and Chuy’s Famous Big As Yo’ Face Burritos. Flour and corn tortillas are hand-rolled all day on the authentic comal located in the dining room, allowing customers to experience the freshness firsthand.
“We are thrilled to bring our made from scratch Tex-Mex to Annapolis,” said Jeff Sheehan, Chuy’s Annapolis Local Owner/Operator. “We invite guests to enjoy an exceptional dining experience that will bring together friends and families from all across the community.”
Each Chuy’s location has a unique look and feel and also follows their company motto, ‘If you’ve seen one Chuy’s, you’ve seen one Chuy’s.” Diners can expect a vibrant atmosphere complete with a custom Elvis Shrine, the La Chihuahua Bar featuring framed pictures of local dogs, a “school” of hand-carved wooden fish, metal palm trees and a hubcap-covered ceiling.
Chuy’s Annapolis will be open seven days a week for lunch and dinner, from 11 a.m. to 10 p.m. Sunday through Thursday and 11 a.m. to 11 p.m. Friday and Saturday. Weekdays from 4 p.m. to 7 p.m., the restaurant will offer happy hour drink specials and a complementary Fully-Loaded Nacho Car, with unlimited chips, salsa, queso, ground sirloin and more.