Get your passport for the Maryland Ice Cream Trail 2016

| June 8, 2016

ice creamMaryland Agriculture Secretary Joe Bartenfelder and Deputy Secretary Jim Eichhorst officially opened the 2016 Maryland’s Best Ice Cream Trail on May 20th at Woodbourne Creamery at Rock Hill Orchard in Mt. Airy (Montgomery County) and urge Marylanders to visit some of the stops on the trail this summer. The 2016 Ice Cream Trail includes nine dairy farms that produce and sell ice cream directly to consumers right on the farm. The Trail’s newest addition, Woodbourne Creamery, is the first dairy to open in Montgomery County in over 60 years.

The 2016 Ice Cream Trailblazer passport is available at any of the creameries (or online at www.marylandsbest.net). Anyone who completes their Ice Cream Trail passport by visiting every stop on the trail and answering a question from each creamery between May 20 and Sept. 23 will have their passport entered into a drawing to be named the 2016 Ice Cream Trail Blazer.

Maryland’s Best Ice Cream Trail includes the following nine farms:

  1. Broom’s Bloom Dairy (Harford County)
  2. Chesapeake Bay Farms (Worcester County – now two locations)
  3. Keyes Creamery (Harford County)
  4. Kilby Cream (Cecil County)
  5. Misty Meadows Farm Creamery (Washington County)
  6. Prigel Family Creamery (Baltimore County)
  7. Rocky Point Creamery (Frederick County)
  8. South Mountain Creamery (Frederick County)
  9. Woodbourne Creamery at Rock Hill Orchard(Montgomery County)
Blackwall Hitch

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