The BAROAK team is looking for some “drinking buddies” on May 11!
I’m teaming up with Chef Teddy Folkman, Naptown Pint, The Beer Spy, local food writer Diana Love of Foraging for Flavor, for a five course Beer Dinner. Each of us selected a beer, (and to Naptown Pint’s chagrin, I selected the Bud Light–well mostly to force her to drink it) and Chef Teddy worked some serious magic with the menu!
It will be an interactive night of beer tasting, education and conversation served alongside some tasty and innovative dishes. Tickets are $60. The ONLY way to grab yours, is to call BAROAK at (410) 295-3225. We’ll see you there!